YOU ASKED, WE DELIVERED. WE’VE MOVED TO TUESDAYS! Sample some of our crowd favorite dinner menu items and some of Chef Barbara’s newest creations with this specialty 3 Course dinner! […]
🌊 Dive into Seafood Week at Rikasa! 🦞 From March 5th – 8th, indulge in mouthwatering seafood dishes on both our first floor and rooftop! 🦀🍽️ Don’t miss out—reserve your […]
Take out options available every Friday during Lent starting March 6th until April 10th. Place your order the Thursday before and pick up Friday between 5PM and 6PM.
🌊 Dive into Seafood Week at Rikasa! 🦞 From March 5th – 8th, indulge in mouthwatering seafood dishes on both our first floor and rooftop! 🦀🍽️ Don’t miss out—reserve your […]
🌊 Dive into Seafood Week at Rikasa! 🦞 From March 5th – 8th, indulge in mouthwatering seafood dishes on both our first floor and rooftop! 🦀🍽️ Don’t miss out—reserve your […]
AVAILABLE EVERY FRIDAY IN LENT!
Join us for Live Music in our Speakeasy – Joint 53
Doors open at 6:30 pm, with the show kicking off at 8:00 pm. Tickets are $8 ADV - $10 DOS and are available at the link below. You must be […]
🌊 Dive into Seafood Week at Rikasa! 🦞 From March 5th – 8th, indulge in mouthwatering seafood dishes on both our first floor and rooftop! 🦀🍽️ Don’t miss out—reserve your […]
Join us for Live Music in our Speakeasy – Joint 53
Creamery Station is pumped to be doing another after party for Dark Star Orchestra on Saturday March 8th! Start Time: 9:30pm $15 or $10 w DSO Ticket stub! “On the […]
SCHEDULE YOUR BRUNCH BEFORE THE PARADE! Join us from 10am-1pm for a specialty themed Brunch Buffet inspired around Irish dishes! Only $25.00 per person! Enjoy bar specials and green beer […]
